What does the term 'repast' refer to?

Prepare for the JROTC Etiquette Test. Use flashcards and multiple choice questions, each accompanied by hints and clear explanations. Get ready for your exam!

The term 'repast' specifically refers to a supply of food and drink that is served as a meal. It is derived from the Latin word "repast," meaning to feed or to serve food. In the context of etiquette, a repast is often associated with social gatherings where meals are shared, signifying the importance of food in bringing people together and facilitating interaction. Understanding this term is crucial for recognizing the various contexts in which meals and dining experiences play a central role in social and formal occasions. It reflects organization and planning, essential elements in etiquette practices, particularly in settings where formality is required.

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